Barburrito

Burrito bars. The world’s first opened in 1920s LA, courtesy of Alejandro Borques. The UK’s first opened in Manchester’s Piccadilly Gardens back in 2005, courtesy of, well us.

Over 5 million burritos later the passion is still going strong. The hand crafted, expertly put together food has been perfected over a decade and passed down through la familia!

The delicious wraps are packed full of your choice of filling, spicy salsa (or mild if you prefer) and a range of extras. Inspired by the street food of Mexico, this hand held dish shouldn’t be mistaken for just a quick snack, more of a meal in a wrap!

Burritos are nothing if they aren’t made with the freshest possible ingredients. It’s a good thing that’s exactly what Barburrito use. Fresh food doesn’t need preserving, just eating, so our ingredients are completely free of preservatives (except for a squeeze of fresh lime juice of course).